A beautiful, air fried steak! It looks good enough to eat through the screen, right?
Another popular gift that many customers have received this Christmas is perfect for steaks: the air fryer!
We recommend a NY strip, a ribeye, a sirloin, or a chuck steak.
The best way to cook it? First, preheat your air fryer to 400 degrees while you season your steaks.
You can cook a 1” steak for 6-8 minutes to an internal temperature of 130 degrees.
These steaks are perfect every time!
What should you pair it with? We have multiple sides that would be perfect: brussell sprouts, a twice-baked potato, or roasted rosemary potatoes—all available at both stores!
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